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π Restaurants & food Β· Moka
Escale CrΓ©ole (Moka)
Mother-and-daughter Creole cooking in a garden in Moka: one of the most authentic Mauritian meals on the island. Weekday lunches only.
π From the villa45 min Β· 30.3 kmoff-peak estimate
β±οΈ Time needed1.5β2 hnot counting the drive
π Best time of dayπ Midday
π° PriceRs 800β1,300 (CHF 14β23)Per person for a main course and a drink.
π Opening hoursMonβFri lunch only.
Marie-Christine and her mother Majo serve family recipes in their garden: rougaille, fish vindaye, lentil soup, slow-cooked chicken curry with chou chou (chayote), achards and chutneys.
Warm hosts, real home cooking. Book ahead.
π½οΈ Restaurant
- Food
- Home-cooked Creole
- Price
- $$$$ Β· about Rs 800β1,300 (CHF 14β23) per person
- Must try
- Fish vindaye, Rougaille, Chicken curry with chou chou
- Booking
- Reservation needed.
- Hours
- MonβFri lunch only.
Getting there
Driving route from the villa
π By car: 45 min (30.3 km) off-peak. Directions in Google Maps β
- π Taxi from the villa: about Rs 1,250β1,650 one way per car (agree the price first; a return trip with waiting time is often negotiable).